Lately, we find ourselves heading to Teriyaki Boy for a quick but full and satisfying meal. Well, not quick-quick but so far, they serve faster than most fast-casual dining places. Fast casual is in-between fine dining and fast food. Two distinctions I can site. Service is faster than fine dining but waiter-served. The ambiance is more laid back but more ‘peaceful’ than your normal fast food.

kani-salad.jpg kanihalfconsumed.jpg

My husband and I are both salad lovers. I go for the more mainstream (I don’t really want to call it ‘boring’) – chicken macaroni salad while he is madly in love with kani salad. So far he favors the most the version of Teriyaki Boy. Crunchy cucumber strips and crabmeat topped with japanese mayonnaise and masago. I am not sure how much per serving but around P120 (P48.89 to a dollar as of today, it’s $2.45). It’s a great appetizer!

3 Comments so far

  1. Peter (unregistered) on January 22nd, 2007 @ 9:35 am

    Ohh that salad is actually good though I prefer they put the dressing on the side because it’s so heavy.

  2. rach (unregistered) on January 22nd, 2007 @ 4:41 pm

    I love Kani salad. We always order it when we eat at Japanese restaurants.

  3. Lynn (unregistered) on January 24th, 2007 @ 1:27 am

    Peter >>> Same here. The mayo’s overflowing.

    Rach >>> Good appetizer though I get full already just by munching the strips.

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